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的兵高級みかん (極品) / 和歌山県KYOHO-YA SPECIAL SELECTED
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独特的红色盒子吸引了你的眼球。到达京都中央市场井以最高价格进行交易的柑橘是问叶清精心制作的 “间平蜜柑”。 更重要的是,这些是只运往京都的特殊柑橘。 "间平蜜柑〞尽可能晚地在树上生长,并在完全成熟时收获,其特点是味道醇厚、鲜味,甜度和酸度达到良好的平 衡。咬下去的那一刻,甘甜的汁液和味道就在口中蔓延,回味绵长。 它是最优质的柑橘之一,在最佳状态下采收和运输。 其上有白色粉末,可延长保质期,但在准备食用之前,请勿用碳酸钙(批准为食品添加剂) 将其擦掉。 The unique red box catches your eye. The mandarin oran ges that arrive at the Kyoto Central Market and are traded at the highest prices are the "Matohyo Mikan,* which is pa instakingly made by Kiyoshi Matoba. What's more, these are special mandarin oranges that are only shipped to Kyoto. "Matohyo Mikan", which is left to grow on the tree as late as possible and harvested when fully ripe, is characterize d by a mellow, umami flavor with a good balance of swee tness and acidity. You can enjoy the sweet juice and flavo r that spreads in your mouth the moment you bite into it, and the lingering aftertaste. It is one of the highest quality mandarin oranges that are harvested and shipped in the best possible condition. There is a white powder on it to make it last longer, but pl ease do not wipe it off with calcium carbonate (approved as a food additive) until you are ready to eat it. |
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M1a) | M1b) | M1c) |
MATOHYO (TOP PREMIUM GRADE) Every Year Top Seller Mikan! Wakayama Prefecture $68.80/box (2L size / 9 pcs / Special Design Premium Gift Box) 糖度/Sugar Level: 13˚~ 每人只限20盒! (Limited 20 boxes per person!) |
MATOHYO (TOP PREMIUM GRADE) Every Year Top Seller Mikan! Wakayama Prefecture $68.80/box (L size / 10 pcs / Special Design Premium Gift Box) 糖度/Sugar Level: 13˚~ 每人只限20盒! (Limited 20 boxes per person!) |
MATOHYO (TOP PREMIUM GRADE) Every Year Top Seller Mikan! Wakayama Prefecture $108.00/box (M size / 18 pcs / approx 3kg) 糖度/Sugar Level: 13˚~ |
有田新堂みかん / 和歌山県ARIDA SHINDO MIKAN / Wakayama Prefecture |
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高糖度 甜有田柑橘 特選和歌山生態農夫溫州柑橘可帶皮使用 重複率第一禮物贈品減少農藥含糖量高 High sugar content Sweet Arida mandarin orange Special selection Wakayama Eco Farmer Unshu mandarin orange that can be used with the skin No1 repeat rate Gift. |
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M2a) | M2b) | M2c) |
SHINDO MIKAN Wakayama Prefecture $40.90/box (2L size / 9 pcs / Special Design Premium Gift Box) 糖度/Sugar Level: 13˚~ |
SHINDO MIKAN Wakayama Prefecture $55.00/box (L size / 18pcs / 2 layers / Special Design Premium Gift Box) 糖度/Sugar Level: 13˚~ |
SHINDO MIKAN Wakayama Prefecture $48.80/box (M size / 18pcs / approx 3kg) 糖度/Sugar Level: 13˚~ |
厳選田村みかん / 和歌山県SPECIAL SELECTED TAMURA MIKAN
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M3a) | M3b) | M3c/M3d) |
SPECIAL SELECTED TOP PREMIUM TAMURA MIKAN Wakayama Prefecture $49.90/box (2L size / 18pcs / 2 Layers) 糖度/Sugar Level: 12˚~ |
SPECIAL SELECTED TOP PREMIUM TAMURA MIKAN Wakayama Prefecture $49.90/box (L size / 20pcs / 2 Layers) 糖度/Sugar Level: 12˚~ |
TAMURA MIKAN Wakayama Prefecture M3c) $88.00/box (L size / 35pcs / approx 5kg) M3d) $88.00/box (M size / 45pcs / approx 5kg) 糖度/Sugar Level: 12˚~ |
M4) | ||
和歌山县袋装田村柑橘
果肉柔软多汁,口感丰富, 糖度和酸度完美平衡。请尝试一次"田村蜜柑”。 Wakayama Prefecture, bagged Tamura mandarin oranges. The soft, juicy flesh and rich flavor with a perfect balance of sweetness and acidity are a must-try. |
TAMURA MIKAN (Individual bagging) Wakayama Prefecture $49.50/box (15pcs / approx 1.2kg) 糖度/Sugar Level: 12˚~ |
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紀州有田 極旨みかん / 和歌山県KISHU ARIDA ITOMAGO FARM MIKAN
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顔色深沉、甜甜的♪ 在「紀州柑橘的發源地」精心培育的柑橘。 柑橘的味道非常濃鬱,甜甜的,即使吃完他能在口中留下甜美而豐富的餘味♪ These mandarins are carefully grown in the birthplace of Ki shu mandarins. These mandarins are so rich and sweet that the sweetness and richness of the flavor lingers in your mouth even after you've eaten them. |
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M5a) | M5b) | M5c) |
KISHU ARIDA ITOMGO FARM (PREMIUM MIKAN) Wakayama Prefecture $68.80/box (L size / 18pcs / 2 Layers) 糖度/Sugar Level: 12˚~ |
KISHU ARIDA ITOMGO FARM (PREMIUM MIKAN) Wakayama Prefecture $148.80/box (L size / 35pcs / approx 5kg) 糖度/Sugar Level: 12˚~ |
KISHU ARIDA ITOMGO FARM (PREMIUM MIKAN) Wakayama Prefecture $148.80/box (M size / 45pcs / approx 5kg) 糖度/Sugar Level: 12˚~ |
出島の華みかん / 長崎県DEJIMA NO HANA MIKAN
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长崎橘子 “出岛之花”顶级橙子品牌 “出岛之花”是长崎县的统一品牌名称,味道非常甜,味道浓郁,是长崎橙子中区别明显的顶级品牌。品种仅限于 “佐世保萨摩”,通过传感器选果,筛选出糖度在14度以上、酸度在1.0%以下的优良品种。 Nagasaki mandarin orange "Dejima no Hana" (top branas or oranges) "Dejima no Hana" is a unified brand name of Nagasaki prefecture, and has a taste that emphasizes a very sweet and rich flavor, and is the top brand among the Nagasa oranges that make a clear distinction. The varieties are limited to "Sasebo Satsuma", and excellent ones with a sugar content of 14 degrees or more and an acid conte of 1.0% or less are selected by sensor fruit selection. |
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M6a) | M6b) | |
DEJIMA NO HANA (TOP QUALITY PREMIUM - SHU GRADE) Nagasaki Prefecture $268.00/box (M size / 45pcs / approx 5kg) 糖度/Sugar Level: 14˚~ |
DEJIMA NO HANA (TOP QUALITY PREMIUM - SHU GRADE) Nagasaki Prefecture $268.00/box (S size / 50pcs / approx 5kg) 糖度/Sugar Level: 14˚~ |
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媛美月 / 愛媛県HIME-MIZUKI MIKAN (PREMIUM GRADE - TOKUSHU)
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M7a) | ||
在朝南的陡坡田地裡種植的橘子,陽光充足,甜中帶酸,味道濃郁。 就連愛媛縣西岩和的日之丸柑栖,也是通過傅感器 嚴格挑選出來的含糖量在12度以上的。 It comes in a golden decorative box that looks like a senryo box, giving it a classy feel that you won't find in supermarkets. Among the Hinomaru mandarin oranges, the "Gold Senryo" was allowed to wear a golden shining cosmetic box, suppressing the class bearing the name "Senryo". |
HIME-MIZUKI Ehime Prefecture $148.00/box (L size / 35pcs / approx 5kg) 糖度/Sugar Level: 12˚~ *Available: 10 boxes only! |
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日の丸‘‘千両”みかん / 愛媛県HINOMARU "SENRYO" MIKAN (PREMIUM GRADE)
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M8a) | ||
在朝南的陡坡田地裡種植的橘子,陽光充足,甜中帶酸,味道濃郁。 就連愛媛縣西岩和的日之丸柑栖,也是通過傅感器 嚴格挑選出來的 含糖量在12度以上的。 It comes in a golden decorative box that looks like a senryo box, giving it a classy feel that you won't find in supermarkets. Among the Hinomaru mandarin oranges, the "Gold Senryo" was allowed to wear a golden shining cosmetic box, suppressing the class bearing the name "Senryo". |
HINOMARU MIKAN GOLD SENRYO (PREMIUM GRADE) Ehime Prefecture $148.00/box (L size / 35pcs / approx 5kg) 糖度/Sugar Level: 12˚~ *Available: 25 boxes |
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大将季 / 鹿児島県"DAIMASAKI" DEKOPON (SEEDLESS)
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「備受期待的深紅色不知火」 該品種是由鹿兒島育種家大野浩一發現的,作為「不知火」的分支突變體,並於18年作為品種註冊。具有更強烈的深紅色,最初是原計割命名為 “Beni Dekopon”,但最終以大野浩一家族的名字命名。味道濃鬱,酸度適中,如果覺得酸味有點重,存放在通風良好的地方,酸味就會消除,而且汁水十足,非常滿足。隨著季節的推移而穩定增加。 "The much-anticipated crimson Shiranui" This variety was discovered by Kagoshima breeder Koichi Ohno as a branch mutation of "Shiranui" and was registered as a variety in 18. It is characterized by a stronger crimson color than any other Shiranui fruit and was originally planned to be named "Beni Dekopon," but it was ultimately named after Koichi Ohno's family. It has an easy-to-peel skin and no seeds, inheriting the characteristics of the Shiranui. It has a rich taste with a moderate acidity. If you think the acidity is a little strong, storing it in a well-ventilated place will remove the acidity and give it a mellow flavor. It's also full of juice and very satisfying to eat. This is a highly sought-after citrus fruit whose recognition and popularity are steadily increasing with each season. |
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1a) | 1b) | 1c) |
DAIMASAKI (SEEDLESS) Kagoshima Prefecture $168.00/box (7L size / 9pcs / approx 6kg) 糖度/Sugar Level: 13˚~ |
DAIMASAKI (SEEDLESS) Kagoshima Prefecture $138.00/box (7L size / 6pcs / approx 650g per pc) 糖度/Sugar Level: 13˚~ |
DAIMASAKI (SEEDLESS) Kagoshima Prefecture $128.00/box (6pcs / approx 410g per pc) 糖度/Sugar Level: 13˚~ |
1d) | 1e) | |
DAIMASAKI (SEEDLESS) Kagoshima Prefecture $168.00/box (8pcs / approx 3kg 糖度/Sugar Level: 13˚~ |
DAIMASAKI (SEEDLESS) Kagoshima Prefecture $168.00/box (10pcs / approx 3kg 糖度/Sugar Level: 13˚~ |
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紅まどんな / 愛媛県BENI MADONNA (SEEDLESS) / Ehime Prefecture |
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質地細膩、香甜可口的 “現在”代表口味“貝尼麥當娜”,限時1個月送達。一種只能在溫室中種植的新型柑橘。 - 像果凍一樣柔軟的果肉。 - 裡面的薄皮很薄,可以直接吃。 - 甜美獨特的柑橘香味在口中蔓延開來,感覺很舒服 "Beni Madonna", which is a representative taste of "now" with exquisite texture and sweetness, can only be delivered for one month. A new type of citrus that can only be grown in greenhouses. - Soft flesh like jelly. - The thin skin inside is very thin and can be eaten as it is. - Sweet, unique citrus scent spreads in the mouth and feels comfortable |
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2a) | 2b) | |
BENI MADONNA Ehime Prefecture $188.00/box (approx 3kg) 糖度/Sugae Level: 13˚~ *Available: 4L/8pcs, 3L/10pcs, 2L/12pcs |
BENI MADONNA Ehime Prefecture $188.00/box (approx 3kg) 糖度/Sugae Level: 13˚~ *Available: 4L/8pcs, 3L/10pcs, 2L/12pcs |
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甘平 / 愛媛県KANPEI ORANGE / Ehime Prefecture |
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3a) | 3b) | |
KANPEI (TOP PREMIUM CITRUS) Ehime Prefecture $238.00/box (8pcs / approx 3kg) 糖度/Sugar Level: 13˚~ |
KANPEI (TOP PREMIUM CITRUS) Ehime Prefecture $238.00/box (12pcs / approx 3kg) 糖度/Sugar Level: 13˚~ |
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せとか / 愛媛県・佐賀県SETOKA ORANGE / Ehime & Saga Prefecture |
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4a) | 4b) | |
SETOKA (Dark Green Box) Ehime Prefecture $238.00/box (approx 3kg) 糖度/Sugar Level: 12~14˚ *Available size: 6s - boxes 7s - boxes 8s - boxes |
SETOKA (Light Green Box) Ehime Prefecture $218.00/box (approx 3kg) 糖度/Sugar Level: 12~14˚ *Available size: 6s - boxes 7s - boxes 8s - boxes |
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5) | ||
SETOKA (SEEDLESS) Saga Prefecture $218.00/box (approx 3kg) 糖度/Sugar Level: 12~14˚ *Available size: |
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みはや / 鹿児島県MIHAYA ORANGE / Kagoshima Prefecture |
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6a) | 6b) | |
MIHAYA ORANGE Kagoshima Prefecture $98.00/box (L size / 24pcs / approx 2kg) 糖度/Sugar Level: 12˚~ |
MIHAYA ORANGE Kagoshima Prefecture $95.00/box (M size / 28pcs / approx 2kg) 糖度/Sugar Level: 12˚~ |
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「美早」平均單果重約190公克,果實形狀扁国形。它的主要特點是果皮呈紅橙色,有光澤,乍看之下很容易與其他柑橘類水果區別開來。
果皮比溫州柑橘略厚,但可以用手剝皮,而且柑橘的皮比較軟,吃起來很方便。果肉呈深橙色,無核果比例高,汁多,口感好。還有Encore的香味。 The average weight of the "Mihaya" fruit is about 190g, and the fruit shape is oblate and globular. Its main feature is the glossy red-orange skin, which makes it immediately different from other citrus fruits. The skin is slightly thicker than that of an Unshu mandarin, but it can be peeled by hand, and the membrane is relatively soft, making it easy to eat. The flesh is deep orange, has a high percentage of seedless fruits, is juicy and has a good taste. |
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ゼリーオレンジ・サンセレブ/ 大分県JELLY OTANGE SUN CELEB ORANGE
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7) | ||
JELLY ORANGE SUN CELEB OitaPrefecture $108.00/box (approx 3kg) 糖度/Sugar Level: 12˚~ *Available size ; 9/10/12/14pcs |
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晩白柚 / 熊本県BANPEIYU / Kumamoto Prefecture |
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8) | ||
BANPEIYU Kumamoto Prefecture |
(1) Cut the upper skin with a knife. (1) 用刀切下上部果皮。 |
(2) Cut the skin lengthwise into eight equal pieces, deep enough not to damage the contents. (2) 将外皮纵向切成八等份, 切口要足够深,以免损坏内含物。 |
いわせっ娘 / 山形県IWASEKKO HONEY APPLE / Yamagata Prefecture |
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Iwasekko 是福岛县诞生的一个新品种,由星王和富士杂交而成。
11 月底/12 月收获。
在树上完全成熟时采收。
果肉硬而甜,味道浓郁,略带酸味。
这是一种非常稀有的苹果,只有少数几个生产商。 Iwasekko is a new variety born in Fukushima Prefecture, a cross between Star King and Fuji. Harvested at the end of November/December. Harvested when fully ripe on the tree. The pulp is firm and sweet with a rich, slightly acidic flavour. A very rare apple with only a few producers. |
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A1) | ||
IWASEKKO HONEY APPLE (LIMITED VARIETY) Yamagata Prefecture $108.00/box (8pcs / approx 3kg) 糖度/Sugar Level: 13˚~ |
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はるか / 山形県HARUKA GOLDEN HONEY APPLE
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有得天獨厚的氣候,還有精心呵護水士的環境!
攄說瀋葙果昦一種幻赭果,但它的黃色讓人懷疑它聞起來是否像鳳梨。香蕉??
當我嘗試吃的時候我很驚訝!!
Haruka 是一款會帶給您驚喜的甜味蘋果。
這是從12月中旬開始上市的實石,由於數量有限,據說是幻
蘋果之一。雖然它的數量不断增加,但它是一個非常脆弱的 "Haruka" apple is said to be a mythical apple ,but because it is yellow in color, you may wonder if it s mells like pineapple or banana, but when you try it, you will be surprised! This Haruka apple is surprisingly sweet. It has been on the market since mid-December, and since there are only a few of them, it is said to be one of the mythical apples. Although it grows to increase in numbe r, it is a very delicate variety that withers easily, so the ha rvest is not easy to increase. |
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A1) | ||
HARUKA GOLDEN HONEY APPLE (LIMITED EDITION) Yamagata Prefecture $138.00/box (5pcs / approx 2.5kg) 糖度/Sugar Level: 13˚~14˚ |
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「ふじ」スーパーキング / 秋田県"FUJI" SUPER KING / Akita Prefecture |
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其口感酥脆、鮮美、爽口。我們將從以三平漁村而聞名的秋田縣横手市運送一盒秋田最好的太陽富士”超級王” It has a crisp, delicious and refreshing taste. Fuji "Super King" apples, the highest quality apples in Akita, from Yokote City, Akita Prefecture, famous as the hometown of the fisherman Sanpei. |
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A3a) | A3b) | |
'FUJI' SUPER KING (HIGH SUGAR LEVEL) Akita Prefecture $48.00/box (4L size / 3pcs / approx 380g per pc) 糖度/Sugae Level: 15˚ |
'FUJI' SUPER KING (HIGH SUGAR LEVEL) Akita Prefecture $78.00/box (3L size / 6pcs / approx 350g per pc) 糖度/Sugae Level: 15˚ |
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岩手の純情プレミアム「冬恋(はるか)」 / 岩手県HARUKA (Premium Grade Tokushu) / Iwate Prefecture |
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岩手純城高級“冬之錦鯉”(遙) 從12月中旬開始依次發貨。將初戀的味道傅遞給你。栽培技術卓越的岩手縣刀研會所栽培的蘋果。“岩手純醸特級冬戀”只選用含糖度16度以上、含糖量指數3.0以上的丸子製成。 Iwate Junjo Premium "Fuyu Koi" (Haruka) Shipped sequentially from mid-December. The taste of first love that will be delivered to you. Apples grown by the Iwate Touken Kenkyukai, which has outstanding cultivation techniques. "Iwate Junjo Premium Fuyukoi" is made with only selected balls with a sugar content of 16 degrees or higher and a honey content index of 3.0 or higher. |
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A4a) | A4b) | |
HARUKA (PREMIUM GRADE TOKUSHU) Iwate Prefecture $160.00/box (9pcs / approx 2.5kg) 糖度/Sugae Level: 14˚~ |
HARUKA (PREMIUM GRADE TOKUSHU) Iwate Prefecture $60.00/box (3pcs / approx 270g per pc) 糖度/Sugae Level: 14˚~ |
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サンふじ「蜜星」 / 青森県SAN FUJI "MITSUBOSHI" / Aomori Prefecture |
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太陽富士蘋果的甜味和酸味達到了完美的平衡。具有脆脆口感的三重特徵的人氣品種! 果實多汁,是強烈推薦的品種。 Sun Fuji apples have an exquisite balance of sweetness and sourness a popular variety that has the triple signature of crunchy texture! The extremely juice fruit makes this a highly recommended variety. |
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A6a) | A6b) | |
MITSUBOSHI (SAN FUJI APPLE) Aomori Prefecture $88.00/box (11pcs / approx 3kg) 糖度/Sugae Level: 13˚~16˚ |
MITSUBOSHI (SAN FUJI APPLE) Aomori Prefecture $48.00/box (6pcs / approx 270g per pc) 糖度/Sugae Level: 13˚~16˚ |
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サンふじ&サン名月 / 長野県SAN FUJI & SAN MEIGETSU / Nagano Prefecture |
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来自长野县的太阳富士。酥脆的口感和在口中蔓延的多汁感觉非常美妙。
大阳富士是 “国光”和“美味”的结合体,容易吸收蜂蜜,汁液丰富。这是一个受欢迎的品种,具有甜、酸和质地的三重特征。
“Sun” 的意思是“太
阳”,富士苹果是在没有袋子的情况下种植的,因此它们可以获得充足的阳光,糖分含量也更高。酥脆的口感和在口中蔓延的多汁感觉非常美妙。 Sun Fuji apples from Nagano Prefecture. They have a crisp texture and a juicy taste that spreads in your mouth. Sun Fuji apples are a cross between "Kunimitsu" and "Delicious", and are easy to get nectar into and full of juice. They are a popular variety that has the perfect combination of sweetness, sourness, and texture. "Sun" means "sun", and these Fuji apples are "bagged apples that are grown without bags, so they get plenty of sunlight, which increases their sugar content. They have a crisp texture and a juicy taste that spreads in your mouth. |
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A7a) | A7b/A7c) | |
SUN FUJI (FARM DIRECT) Nagano Prefecture $45.00/box (4L size / 3pcs / approx 380g+ per pc) 糖度/Sugae Level: 13˚~ |
SUN FUJI (FARM DIRECT) Nagano Prefecture A7b) $55.00/box (3L size / 6pcs / approx 350g+ per pc) A7c) $45.00/box (2L size / 6pcs / approx 310g+ per pc) 糖度/Sugae Level: 13˚~ |
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晚熟黄色品种。含糖量高,达15%左右,果肉含蜜,芳香。 A late-maturing yellow variety. The sugar content is high at around 15%, and the pulp contains honey and is aromatic. |
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A8) | A9a) | A9b/A9c) |
SAN MEIGETSU & SAN FUJI (FARM DIRECT) Nagano Prefecture $55.00/box (3L size / 6pcs / approx 310g+ per pc) 糖度/Sugae Level: 13˚~ |
SAN MEIGETSU (FARM DIRECT) Nagano Prefecture $45.00/box (4L size / 3pcs / approx 380g+ per pc) 糖度/Sugae Level: 13˚~ |
SAN MEIGETSU (FARM DIRECT) Nagano Prefecture A9b) $55.00/box (3L size / 6pcs / approx 350g+ per pc) A9b) $45.00/box (2L size / 3pcs / approx 310g+ per pc) 糖度/Sugae Level: 13˚~ |
サンシナノスイート / 長野県SAN SHINANO SWEET / Nagano Prefecture |
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長野縣原產蘋果!!(長野縣林檎三兄弟的子) 長野縣果樹實驗站培商的「富士」和「津輕」雜交品種。果實體型較大,約350公克,汁液較多,顧名思義,特徵是甜度適中、酸度較低。 Original apples from Nagano Prefecture!! (Second son of three Ringo brothers in Nagano Prefecture) A hybrid variety of "Fuji" and "Tsugaru" grown at the Nagano Prefecture Fruit Tree Experiment Station. The size of the fruit is large, about 350g, and it has a lot of juice, and as its name suggests, it is characterized b moderate sweetness and low. |
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A10a) | A10b) | |
SAN SHINANO SWEET (FARM DIRECT) Nagano Prefecture $55.00/box (3L / 6pcs / approx 350g+ per pc) 糖度/Sugae Level: 13˚~ |
SAN SHINANO SWEET (FARM DIRECT) Nagano Prefecture $45.00/box (3L / 6pcs / approx 310g+ per pc) 糖度/Sugae Level: 13˚~ |
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サン秋映 / 長野県SAN AKIBAE / Nagano Prefecture |
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長野縣「蘋果三兄弟」之一,果汁多,甜味濃。 來自長野縣的原始品種,甜味和酸味的完美平街。它含有豐富的果汁,因其濃鬱的味道而受到人們的歡迎。它的特點是顏色呈黑色。 One of Nagano's "Three Apple Brothers with plenty of juice and a strong sweetness. An original variety from Nagano Prefecture with a perfect balance of sweetness and sourness. It contains plenty of fruit juice and is popular for its rich flavor. It is characterized by its blackish color. |
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A11a) | A11b) | |
SAN AKIBAE (FARM DIRECT) Nagano Prefecture $45.00/box (4L size / 3pcs / approx 380g+ per pc) 糖度/Sugae Level: 13˚~ |
SAN AKIBAE (FARM DIRECT) Nagano Prefecture $55.00/box (3L size / 6pcs / approx 350g+ per pc) 糖度/Sugae Level: 13˚~ |
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世界一 / 青森県SEKAIICHI / Aomori Prefecture |
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果肉緻密,路緊實。甜中有適中的酸度,汁液多,口感好。 大丸子對顏值有影響,吃起來很滿足。然而,太大的那些似乎保質期稍差。 據說“World's Best”這個名字的由來是因為它的味道鮮美,個頭大,因此被譽為“世界上最好的蘋果”。 The flesh is dense and slightly firm. There is moderate acidity in the sweetness, and it contains a lot of fruit juice and has a good taste. The large balls have an impact on the appearance and are satisfying to eat. However, the ones that are too big seem to have a slightly inferior shelf life. Ine name voras best is said to rave originated from the fact that it was said to be "the best apple in the world" because of its delicious taste and large size. |
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A12a) | A12b) | |
SEKAI-ICHI (BEST IN THE WORLD) Aomori Prefecture $60.00/box (approx 550g+ per pc) 糖度/Sugae Level: 10˚~11˚ |
SEKAI-ICHI (BEST IN THE WORLD) Aomori Prefecture $218.00/box (approx 5kg) *Available size: 9pcs / 10pcs/box 糖度/Sugae Level: 10˚~11˚ |
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富山干し柿 / 富山県TOYAMA DRIED PERSIMMON / Toyama Prefecture |
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富山柿乾是將柿孑經過反覆曬乾、靜置,使去皮後的乾燥度低於30%。這種乾燥、手工揉捏和乾燥的過程創造出濃鬱的味道和濃鬱的甜味。 Toyama dried persimmons are dried persimmons that are repeatedly dried and allowed to rest, resulting in less than 30% dryness after peeling. This process of drying, hand kneading, and drying creates a deep flavor with an intense sweetness. |
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D1a) | D1b) | |
TOYAMA HOSHIGAKI Toyama Prefecture $118.00/box (4L size / 12pcs / approx 1.2kg) 賞味期間/Expire: 2025/3/31 |
TOYAMA HOSHIGAKI Toyama Prefecture $138.00/box (3L size / 16pcs / approx 1.2kg) 賞味期間/Expire: 2025/3/31 |
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D1c) | D1d) | D1e) |
TOYAMA HOSHIGAKI Toyama Prefecture $138.00/box (2L size / 20pcs / approx 1.2kg) 賞味期間/Expire: 2025/3/31 |
TOYAMA HOSHIGAKI Toyama Prefecture $108.00/box (3L size / 8-9pcs / approx 600g) 賞味期間/Expire: 2025/3/31 |
TOYAMA HOSHIGAKI Toyama Prefecture $108.00/box (2L size / 8-10pcs / approx 600g) 賞味期間/Expire: 2025/3/31 |
志賀ころ柿 / 石川県SHIGA KORO-GAKI / Ishikawa Prefecture |
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粘稠、湿潤、柔軟的柿併♪ 与普通的柿饼相比,Korogaki 的口感更加柔软,外观呈糖果色,非常适合作为礼品赠送。与其他县的柿饼相比,产量较少,知名度不高,但是质量是这个牌子的柿干,据況是全国頂尖的! Sticky, moist, and soft dried persimmons. "Korogaki" is softer than ordinary dried persimmons and has a candy-colored appearance that is very popular as gi fts. Compared to dried persimmons from other prefectures, the production volume is small and it is not well known, but the quality is This is a brand of dried persimmons that is said to be one of the top in the country! |
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D2a) | D2b) | D2c) |
桐箱/Wooden Gift Box SHIGA KORO-GAKI Ishikawa Prefecture $268.00/box (3L size / 20pcs / approx 1kg) 賞味期間/Expire: 2025/3/31 |
桐箱/Wooden Gift Box SHIGA KORO-GAKI Ishikawa Prefecture $168.00/box (2L size / 8pcs / approx 600g) 賞味期間/Expire: 2025/3/31 |
SHIGA KORO-GAKI Ishikawa Prefecture $180.00/box (3L size / 12pcs / approx 1kg) 賞味期間/Expire: 2025/2/25 |
D2d) | D2e) | D2f) |
SHIGA KORO-GAKI Ishikawa Prefecture $168.00/box (M size / 20pcs / approx 1kg) 賞味期間/Expire: 2025/3/31 |
SHIGA KORO-GAKI Ishikawa Prefecture $128.00/box (3L size / 6pcs / approx 600g) 賞味期間/Expire: 2025/3/31 |
SHIGA KORO-GAKI Ishikawa Prefecture $128.00/box (2L size / 8pcs / approx 600g) 賞味期間/Expire: 2025/3/31 |
市田柿 / 長野県ICHIDA-GAKI / Nagano Prefecture |
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市田柿子是南信州特產的柿餅,果肉呈琥珀色,粉質潔白。以長野縣下伊那郡高森町市田市命名。 這是在稻穀清澈的空氣中成熟並用手工精心製作的冬季祝福。 以其天然的風味、優雅的甜味、質地細膩、美麗的琥珀色、令人愉悅的口感、適度的彈性而被定位為高級日式點心。 Ichida persimmons are dried persimmons that are a special product of Southern Shinshu, and are covered with amber-colored flesh and pure white powder. It was named after Ichida, Takamori-cho, Shimoina-gun, Nagano Prefecture. It is a winter blessing that is matured in the clear air of Inadani and carefully crafted by hand. It is positioned as a high-class Japanese sweet because of its natural flavor, elegant sweetness, fine texture, beautiful amber color, pleasant texture, and moderate elasticity. |
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D3) | ||
ICHIDA-GAKI Nagano Prefecture $108.00/box (20pcs / approx 700g) 賞味期間/Expire: 2025/2/27 |
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古老柿 / 京都府KORO-GAKI / Kyoto Prefecture |
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非常適合新年茶。在宇治茶的產地京都府都筑郡宇治田原町宇治茶,我們將介紹在日本僅在日本生產的 “柿屋老柿ヹ”・冬季。毎年11月,“柿屋” 開始營業。全部手工製作。在高處工作時要非常小心。屋頂部分的設計可以很好地讓風出去。架子上排列著許多柿子。 Perfect for New Year's tea. Here in Uji-cha, Ujitawara-cho, Tsuzuki-gun, Kyoto Prefecture, which is the production area of Uji tea, we will introduce the "old old persimmon made by Kakiya, which is produced only here in Japan during the winter season. Every year in November, "Kakiya" starts to open. All handmade. Be very careful when working at heights. The roof part is designed to let the wind out in a good way. Many persimmons are lined up on the shelf. |
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D5) | ||
KORO-GAKI Kyoto Prefecture $98.00/box (approx 1.2kg) |
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VISITING GIFT SET AVAILABLE NOW |
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金箔入り梅酒 / UME-SHU from Wakayama Pref. |
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LIQ-001 UME LIQUEUR with GOLD LRAF - HAMADA 750ml Alc. 13-14% vol MONDE SELECTION GRAND GOLD AWARD 2008-2012 $88.00/bot |
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岡山県の梅酒 / UME-SHU from Okayama Pref. |
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MRM/L-009: | MRM/L-010: | |
OUGON-IRO NI KAGAYAKU UME-SHU Plum wine that shines golden 720ml Alc. 8.5% vol Ingredients: Sake, Plum and Rock sugar $128.00 |
NIHONSHU-ZUKE UME-SHU 500ml Alc. 6.5% vol Ingredients: Sake, Plum and Rock sugar $38.00 |
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MRM/L-002: | MRM/L-005: | |
Vol.1 UME-SHU Plum wine that shines golden 300ml Alc. 8.5% vol Ingredients: Sake, Plum and Rock sugar $30.00 |
Vol.7 RED CHILLI PEPPER PLUM SAKE Spicy Chilli Pepper Ume-shu 300ml Alc. 8.5% vol Ingredients: Sake, Plum, Rock sugar and Chilli pepper (Hime-togarashi) $30.00 |